Sunshine and berries in every bite. A Tacoma favorite from day one. We build this moist cake with real vanilla bean butter cake, then layer it with silky lemon cream and a bright, seedless raspberry compote. It's finished with our raspberry Swiss meringue buttercream: cloud-light, just-tart, never too sweet.
Vanilla butter cake
Lemon cream
Raspberry compote (seedless)
Lemon raspberry Swiss meringue buttercream
Add fresh flowers — at checkout.
Design and decoration may vary from images shown.
Sunshine and berries in every bite. A Tacoma favorite from day one. We build this moist cake with real vanilla bean butter cake, then layer it with silky lemon cream and a bright, seedless raspberry compote. It's finished with our raspberry Swiss meringue buttercream: cloud-light, just-tart, never too sweet.
Vanilla butter cake
Lemon cream
Raspberry compote (seedless)
Lemon raspberry Swiss meringue buttercream
Add fresh flowers — at checkout.
Design and decoration may vary from images shown.